How Nature Works in Harmony | Class 8 Science Notes
By ConceptScroll Team · Published on 17 July 2026 · 4 min read
How Nature Works in Harmony – this guide gives you a concise, exam-ready overview of How Nature Works in Harmony from Class 8 Science, written by ConceptScroll editors and reviewed against the latest NCERT textbook.
Who Eats Whom?
This section explains feeding relationships among organisms in an ecosystem through the concepts of food chains and food webs. It begins with an activity involving a grassland ecosystem with organisms like grass, frog, hare, grasshopper, snake, and eagle. Students are encouraged to draw feeding relationships by linking who eats whom. A food chain is a linear sequence showing the flow of energy and nutrients from producers to consumers. For example, grass (producer) is eaten by hare (herbivore), which is eaten by leopard (carnivore). Another food chain example is grass → grasshopper → frog → snake → eagle. The section introduces trophic levels, which are the positions organisms occupy in a food chain: producers at the first level, herbivores at the second, small carnivores at the third, and large carnivores at higher levels. The section also discusses food webs, which are interconnected food chains showing complex feeding relationships. Organisms may be part of multiple food chains, forming a network that maintains ecosystem stability. The section highlights the importance of decomposers like fungi and bacteria that break down dead matter, recycling nutrients back into the soil, ensuring nothing is wasted in nature.
📊 Diagram: Figure 12.8 illustrates a food chain with grass eaten by hare, which is eaten by leopard. Figure 12.9 shows another food chain in a grassland ecosystem. Figure 12.12 shows mushrooms growing on dead organic matter, representing decomposers.
🧪 Activity: Activity 12.6: Students draw feeding relationships among given organisms in a grassland ecosystem. Activity 12.7: Students count organisms in a crop field food chain and represent it as a pyramid showing trophic levels.
🔗 Connection: This section leads to understanding how changes in one part of an ecosystem can affect others and the importance of maintaining balance.
Frequently asked questions
How can we stop damaging forests, rivers, and wetlands? Think about what actions you and your community can take to protect these important places.
To stop damaging forests, rivers, and wetlands, individuals and communities can take several actions such as: promoting awareness about the importance of these ecosystems; avoiding littering and pollution; supporting and participating in tree planting and wetland restoration activities; reducing use of harmful chemicals and pesticides; conserving water; supporting sustainable land use practices; advocating for and respecting protected areas; and encouraging local policies that protect natural ha
Can you name any human made ecosystem in your area?
Examples of human-made ecosystems in a local area could include fish ponds, farms, parks, gardens, or urban green spaces. These are ecosystems created and maintained by humans to meet specific needs such as food production, recreation, or biodiversity support.
How do these practices harm both the environment and human health? (Referring to overuse of synthetic chemicals, excessive groundwater extraction, and monoculture in farming)
Overuse of synthetic chemicals like fertilisers and pesticides can lead to soil degradation by killing beneficial microorganisms and reducing organic matter, causing soil erosion. Excessive groundwater extraction lowers water tables, leading to water scarcity and affecting aquatic ecosystems. Monoculture reduces biodiversity, making crops more vulnerable to pests and diseases, and affects pollinators essential for food production. These practices can contaminate water and food, posing health ris
Activity 12.10: Let us survey Visit a nearby farm with your parents or teacher/interact with farmers in your community to find out about the farming practices they adopt. - Prepare a list of questions for farmers to find out the pesticides and other farm inputs they use, and whether they reuse or recycle materials to improve their crops. Here are some sample questions: - How have your farming practices changed over time? And why? - What effects do you notice when using synthetic fertilisers and pesticides? - Have you seen any changes in soil health after using these synthetic fertilisers and pesticides? - Interact with farmers based on these questions. Based on your findings, prepare a report. What inference do you draw from your interactions with farmers?
This activity involves fieldwork and interaction with farmers. After preparing the questions and interacting, students should report on the changes in farming practices, effects of synthetic inputs, and soil health observations. The inference typically would be that while synthetic fertilisers and pesticides have increased crop production, their overuse can degrade soil health, reduce beneficial organisms, and increase pest resistance. Sustainable practices like organic farming and crop rotation
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